A shared beginning
Bruschette, burrata and antipasti to get the conversation started.
LA TRATTORIA · DAL 2020
Italy in the kitchen.
Punta Cana at the table.
Experience a trattoria
one dish at a time.
SoloPasta was founded in Punta Cana in 2020. Samuele’s story and his connection to Rome are part of this table: a kitchen that invites you to discover Italian recipes and enjoy them at your own pace.
Our menu brings together classics such as carbonara, gricia and cacio e pepe with our chef’s recipes. Each dish keeps its own name and character.
Find your next favourite
Pasta takes centre stage
Roman recipes, seafood flavours and creations from our kitchen.
The pleasure of a good ending
A tiramisù, an espresso or a glass of wine. Take a moment to enjoy the ending too.
INSIDE SOLOPASTA
The kitchen.
The table. The details.
